carbonated water -> en:carbonated-water - vegan: yes - vegetarian: yes - percent_min: 10 - percent_max: 100.The safety of aspartame has been the subject of several political and medical controversies, United States congressional hearings, and Internet hoaxes. Food and Drug Administration -FDA- in 1981. It was initially approved for use in food products by the U.S. It was first made in 1965, and the patent expired in 1992. Because its breakdown products include phenylalanine, people with the genetic condition phenylketonuria -PKU- must be aware of this as an additional source.It was first sold under the brand name NutraSweet. As of 2018, evidence does not support a long-term benefit for weight loss or in diabetes. A panel of experts set up by the European Food Safety Authority concluded in 2013 that aspartame is safe for human consumption at current levels of exposure. Aspartame is a methyl ester of the aspartic acid/phenylalanine dipeptide. In the European Union, it is codified as E951. Dilute aqueous solutions of phosphoric acid exist in the ortho form.Īspartame: Aspartame -APM- is an artificial non-saccharide sweetener used as a sugar substitute in some foods and beverages. Because of the high percentage of phosphoric acid in this reagent, at least some of the orthophosphoric acid is condensed into polyphosphoric acids for the sake of labeling and simplicity, the 85% represents H3PO4 as if it were all in the ortho form. Although phosphoric acid does not meet the strict definition of a strong acid, the 85% solution is acidic enough to be corrosive. The 85% solution is a syrupy liquid, but still pourable. Phosphates are essential for life.The most common source of phosphoric acid is an 85% aqueous solution such solutions are colourless, odourless, and non-volatile. The conjugate base of phosphoric acid is the dihydrogen phosphate ion, H2PO−4, which in turn has a conjugate base of hydrogen phosphate, HPO2−4, which has a conjugate base of phosphate, PO3−4. Orthophosphoric acid is a non-toxic acid, which, when pure, is a solid at room temperature and pressure. The prefix ortho- is used to distinguish the acid from related phosphoric acids, called polyphosphoric acids. Orthophosphoric acid refers to phosphoric acid, which is the IUPAC name for this compound. Phosphoric acid: Phosphoric acid -also known as orthophosphoric acid or phosphoricV acid- is a weak acid with the chemical formula H3PO4.
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